Skinny Bamboo Water Filter, for small mouthed containers, three month supply
Adding bamboo charcoal to your drinking water will help remove impurities and improve taste.
No more plastic bottles or filters.
No more waste. Throw your used charcoal into the compost, garden and potted plants to reduce trash and add vital nutrients to the soil.
Three simple steps:
1. Rinse, boil for 5 minutes, and dry in the sun.
2. Add to a one-liter of tap water. We recommend 3 pieces per liter of water. Add more pieces for larger containers.
3. Let stand for 1 hour and drink! Your charcoal should last around 4 weeks depending on quality of your tap water.